His cookbook is startlingly uncomplicated and some recipes have very few ingredients and don't take days (or even hours) to prepare. Several of the cookbook club members have been trying recipes from his book already and are enjoying the fruits of their labor. I've already bookmarked several recipes that I want to try.

Jean-Georges: Cooking at Home with a Four-Star Chef. It is available at the County Libraries or online for $29 new or as low as $9 used. (it was originally a $57 book).
Bon Appetit!
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